May 13, 2020

Virtual Silent Auction for ALL Heartist Fund

In response to the unprecedented impact COVID-19 is having on our hotels, and most importantly, our people – The ALL Heartist Fund was created to provide […]
May 8, 2020

Mya Brown to be Featured on ‘At Home with Mijune – Wine Wednesday’s’

Beginning Wednesday, May 13, Top Chef Canada judge and local foodie Mijune Pak has partnered with @winebcdotcom to launch a four part Instagram live series that […]
May 8, 2020

Cocktails at Home: Not Far from the Tree

Every Wednesday via Facebook live, tune in for virtual music sessions highlighting some of the Vancouver’s best talent that traditionally headline the stage at The Lobby Lounge, […]
May 4, 2020

Celebrate Cinco de Mayo with La Ranchera Cocktail Kit

The Lobby Lounge is bringing its beloved La Ranchera cocktail back in the form of a cocktail hour kit, just in time for Cinco de Mayo. […]
April 29, 2020

At-Home Recipe: Spaghetti Carbonara

Running out of ideas for at-home meals? Try this simple Spaghetti Carbonara recipe from Fairmont Pacific Rim. Buon Appetito! Recipe: Spaghetti Carbonara INGREDIENTS [serves 2] 4  […]
April 28, 2020

Fairmont Pacific Rim Presents: Cocktails at Home

Starting Wednesday, April 29, The Lobby Lounge will introduce virtual music sessions highlighting some of the Vancouver’s best talent that traditionally headline the stage at The […]
April 23, 2020
Sounds of The Lobby Lounge

Sounds of The Lobby Lounge Virtual Music Sessions

Starting Wednesday, April 29, The Lobby Lounge will introduce virtual music sessions highlighting some of the Vancouver’s best talent that traditionally headline the stage at The […]
April 22, 2020
tastes of pacific rim pasta meal experience

Fairmont Pacific Rim Debuts Tastes of Pacific Rim Test Kitchen

On Wednesday, April 22, under the culinary direction of newly appointed executive chef Damon Campbell, Fairmont Pacific Rim will bring a unique menu of take-home meal […]
April 21, 2020
chef damon campbell

Fairmont Pacific Rim Announces New Executive Chef in the Kitchen: Damon Campbell

Fairmont Pacific Rim has welcomed Damon Campbell as executive chef, overseeing the culinary operations of the hotel’s two restaurants, banquets and in-room dining. Vancouver native Damon […]
April 13, 2020

‘Canadians rally to save restaurants with #TakeoutDay’

Canadians are being encouraged to take part in a show of support for the foodservice industry by ordering out a meal every Wednesdays for take-out or […]