At Fairmont Pacific Rim, Chef Jeffry Kahle is our sweet scientist who heads up the pastry team. Recognized for this attention to detail, intricate designs and […]
With the incredible backdrop that Mother Nature has set on the city of Vancouver, it’s no surprise that Vancouver loves its patios and dining al fresco […]
Fairmont Pacific Rim is beyond thrilled to announce that the Botanist Bar Team has just been named Lucas Bols ‘BOLS AROUND THE WORLD’, World’s Best Bar Team, […]
Back in January, the Botanist Bar Team caught wind of a brand new initiative on the cocktail circuit: the Bols Around the World Bar Team competition. […]
This Earth Day, which falls on April 22, Executive Chef Hector Laguna from Botanist is encouraging you to save your kitchen scraps from becoming food waste […]
Botanist Bar in Vancouver, Canada represents North America in Global ‘Bar Team’ Cocktail Competition Botanist Bar at Fairmont Pacific Rim has been named as the North […]
Something exciting has launched in Botanist’s Cocktail Lab! Introducing the team’s brand new experiential cocktail, Into the Æther. Inspired by the fifth element of spirit, this […]
From a mid-week slump, the winter blues, or too many holiday parties to count, we’ve uncovered five culinary cures to combat seasonal symptoms commonly experienced through […]
Winter hibernation or party hosting, you won’t fall short of stellar by following these pro pointers from Creative Beverage Director and one of Canada’s best bartenders, […]