February 20, 2020
Under the culinary direction of Botanist Executive Chef Hector Laguna, Fairmont Pacific Rim will celebrate its 10-year anniversary with a special one-night-only evening of culinary art, […]
January 31, 2020
Valentine’s Day is on its way, and while it’s a time to celebrate love it can also be a time of confusion for those unsure about […]
January 14, 2020
We are thrilled to share the news that Botanist Bar has been named one of the finalists for ‘Bar of the Year’ in Vancouver Magazine’s annual […]
December 19, 2019
Botanist Bartender Max Curzon-Price recently won the BC regionals for the Bacardi Legacy Competition, a competition created to test the world’s most passionate, innovative and inspiring bartenders. […]
December 16, 2019
Cue the countdown! Our team at Fairmont Pacific Rim is ready to ring in the new year in fashionable style. From a six-course dinner tasting menu […]
November 22, 2019
This holiday season, The Lobby Lounge and RawBar is taking group reservations for guaranteed one hour lunches with friends and co-workers. Lunch includes a welcome glass of […]
November 18, 2019
Fairmont Pacific Rim is filled with sugar and spice and everything for your nice list with high fashion holiday décor in collaboration with Tiffany & Co., […]
October 24, 2019
Botanist is unveiling a new weekend brunch experience starting Saturday, October 26 under the culinary direction of executive chef Hector Laguna, together with a unique cocktail […]
October 21, 2019
A new vegan-friendly product-line has launched at giovane cafe! Introducing Erin Ireland’s signature vegan lemon loaf and two-bite power balls from To Die For Fine Foods. […]
October 17, 2019
A spooky version of the classic sugar buns coming to giovane café + eatery + market just in time for Halloween, behold ‘Boo Buns’. These adorable […]