April 29, 2020
Running out of ideas for at-home meals? Try this simple Spaghetti Carbonara recipe from Fairmont Pacific Rim. Buon Appetito! Recipe: Spaghetti Carbonara INGREDIENTS [serves 2] 4 […]
April 29, 2020
With summer just around the corner, our creative beverage director Grant Sceney shared his five favourite spirits to keep stocked for summer. Looking to make your […]
April 28, 2020
Starting Wednesday, April 29, The Lobby Lounge will introduce virtual music sessions highlighting some of the Vancouver’s best talent that traditionally headline the stage at The […]
April 23, 2020
Starting Wednesday, April 29, The Lobby Lounge will introduce virtual music sessions highlighting some of the Vancouver’s best talent that traditionally headline the stage at The […]
April 22, 2020
On Wednesday, April 22, under the culinary direction of newly appointed executive chef Damon Campbell, Fairmont Pacific Rim will bring a unique menu of take-home meal […]
April 21, 2020
Fairmont Pacific Rim has welcomed Damon Campbell as executive chef, overseeing the culinary operations of the hotel’s three restaurants, banquets and in-room dining. Vancouver native Damon […]
April 6, 2020
This is a challenging time for our city and beyond, and our hearts go out to all who have been impacted. Our priority is the safety […]
March 13, 2020
Vancouver has been a pioneer in the ‘foodie city’ movement, and the melting pot of cultures has shaped it into the diverse dining scene today, recognized […]
February 25, 2020
Fairmont Pacific Rim is celebrating its 10 year anniversary since opening with celebratory events, sweet treats, iconic cocktails and exclusive experiences. From cocktails at The Lobby […]
February 21, 2020
With no shortage of award-winning bartenders, Botanist Bar continues to be recognized as one of the top cocktail bars in the city, most recently named as […]